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Ingredients: Lamb, cumin, onion, ginger, garlic, cilantro, dried chili, Szechuan bean paste, potato starch, vegetable oil Flavor Profile: Tender and juicy slices of lamb are stir-fried with caramelized onions and intensely flavored with spicy cumin to create this bold yet well-balanced entree. This is a dish with an aroma that will entice and a taste that will linger. |