Ingredients:
Tilapia (or filet of sole), bean sprouts, silken tofu, ginger, scallion, garlic, cilantro, chili pepper, Szechuan peppercorn, Szechuan spicy bean paste, vegetable oil

Flavor Profile:
Beneath the imposing pile of red chili peppers, this punchy stew is a fiery, mouth-numbing melange of tender braised tilapia, hearty tofu and fresh bean sprouts.